Served with Spicy Avocado or Guacamole
(Grilled Cheese +2)
Sweet Bell Peppers, Artichoke, Cream Cheese
(Extra Pretzels +2)
Mozzarella, Chicken, Roasted Tomatoes,
Caramelized Onions. Pesto Sauce
Chopped Kale, Farro, Roasted Butternut Squash, Roasted Brussel Sprouts, Goat Cheese, Dried Cranberries (Salmon +6)
Black Beans, Sweet Corn, Avocado, Cheddar Cheese, Crispy Corn Tortillas, Jicama, Cilantro, Tomato. Housemade Ranch
Romaine, Grilled Chicken Breast, Applewood Smoked Bacon, Avocado, Egg, Tomato, Blue Cheese Crumbles, Croutons. Champagne Vinaigrette
Spinach, Apples, Red Onion, Almonds, Blue Cheese. Champagne Vinaigrette
Thin Bartlett Pears, Dried Cranberries, Blue Cheese Crumbles, Hazelnuts over Mixed Greens. Champagne Vinaigrette (Chicken +5)
Avocado, Radish, Chopped Almonds, Edamame, Scallions, Pickled Ginger over a bed of Wild Brown Rice
Chicken or Crispy Tofu, Wild Brown Rice, Avocado, Edamame, Carrots, Sweet Plantains, Peanuts. Served with Vietnamese Sauce
Grilled Chicken, Cilantro Basmati Rice, Avocado, Pico de Gallo, Black Beans, Chopped Spinach. Served with Cilantro Lime Dressing
Mozzarella and Parmesan. Red Sauce (Pepperoni +1)
Mozzarella, Fig Jam, Pancetta, Dried Figs, Blue Cheese. Topped with Arugula. White Sauce
Housemade Fresh Mozzarella, Tomato Slices, Fresh Basil Chiffonade. Red Sauce
Shredded Ribeye, Sautéed Onions, Provolone, Arugula, Sriracha Mayo. Served on Toasted Ciabatta
Applewood Smoked Bacon, Lettuce, Tomato, Mayo. Served on Toasted Brioche
Toasted Wild Mushrooms, Crème Fraîche, Fresh Herbs, Gruyère Shards on Toasted Multigrain
Kitchen Sink Cookies (Cup of Coffee +3)
Served with Raspberry Compote and Bourbon Anglaise (Ice Cream +2)
Layered with Caramel Drizzle. Topped with Whipped Cream, Chocolate Syrup, Crushed Hazelnut
Served with Peppermint Chocolate Sauce
new
house specialty
vegetarian
vegan
gluten-free
/
ask to make vegan/gluten-free
