severed with sweet and tangy sauce, studded w/ tart cranberries, fresno chiles, and shallots
served w/ spicy avocado sauce or guacamole
served with chips
house-made fresh guacamole
romaine, purple cabbage, red quinoa, red onions, chickpeas, peppers, cucumbers, kalamata olives, feta cheese. champagne vinaigrette
thin sliced bartlett pears, blue cheese crumbles, dried cranberries, hazelnuts over mixed greens. champagne vinaigrette
cherry tomatoes, kalamata olives, sweet peppers, mushroom, and goat cheese. champagne vinaigrette
romaine, parmesan, and croutons
romaine lettuce, cherry tomatoes, cucumbers, bell peppers, and arugula. champagne vinaigrette
chicken or crispy tofu, wild and brown rice, avocado, edamame, carrots, sprouts, sweet plantains, and peanuts. served w/ vietnamese sauce
citrus glazed salmon, avocado, radish, almonds, edamame, scallions, and pickled ginger over a bed of wild and brown rice
four jumbo shrimp, cilantro basmati rice, sprouts, onions, and peppers, jalapeño, shredded carrots, served w/ vietnamese sauce
flank steak, sautéed onions, pepper, house-made guacamole, and tomatillo sauce on corn or flour tortilla. served w/ cilantro basmati rice | two (12) or three (14.95)
crispy tofu, slaw, cilantro, house-made guacamole, and tomatillo sauce on corn or flour tortilla. served w/ cilantro basmati rice | two (12) or three (14.95)
vegan mozzarella cheese, tempeh bacon, caramelized onions, mushrooms, arugula, spinach. red sauce
pancetta, fried figs, mozzarella, fig jam, and blue cheese topped w/ arugula. white sauce
mozzarella, buffalo chicken, sauteed onions, blue cheese crumbles, jalapeños, sliced avocado. white sauce
caramelized onions, mozzarella, and pecorino topped w/ arugula and balsamic glaze. white sauce
fresh mozzarella, oven-dried roma tomato slices, pecorino romano, fresh basil chiffonade. red sauce
mozzarella, artichoke, tomatoes, grilled chicken. pesto sauce
smoked turkey, french brie, lettuce, and tomato. served on cranberry walnut bread
sriracha mayo, 4 oz ribeye, sautéed onions, provolone, and arugula. served on ciabatta
applewood smoked bacon, blue cheese, arugula, red onion, and tartar sauce. served on brioche bun
applewood smoked bacon, cheddar, lettuce, tomato, and red onion topped w/ fried egg. served on brioche bun
beyond burger, lettuce, tomato, onions, sautéed mushroom, and bbq sauce. served on multigrain bread
house-made cream tomato soup
(grilled cheese +2)
new
house specialty
vegetarian
vegan
gluten-free
/
ask to make vegan/gluten-free
