protein-packed quinoa, black beans, guacamole, cilantro, sour cream, queso fresco, mixed greens, and scrambled egg
toasted multigrain toast, guacamole, roasted peppers, feta, micro cilantro, and scrambled egg | 8.95
Rated Region’s Best by Bethesda Magazine
nonfat greek yogurt or choice of milk w/ fresh seasonal fruit and sliced bananas. served w/ BMC’s house blend of rolled oats, nuts, and seeds made w/ pure maple syrup and no refined sugar
flour tortilla served w/ spinach, scrambled eggs, breakfast potatoes, and cheddar cheese
flour tortilla served w/ bacon, scrambled eggs, breakfast potatoes, and cheddar cheese
flour tortilla served w/ chorizo, scrambled eggs, breakfast potatoes, and cheddar cheese
butter w/ jam on brioche, english muffin, or cranberry walnut bread
+ Peanut Butter (1), Cream Cheese (1), Nutella (1), Sliced Bananas (1), Fresh Berries (1)
fresh seasonal fruit, eggs, bacon
pumpkin spice syrup, espresso, steamed milk, and brown sugar w/ cinnamon rim
snickerdoodle syrup espresso, and steamed milk, topped w/ cinnamon
french toast syrup, espresso, and steamed milk, topped w/ whipped cream and cinnamon
apple cider spiced w/ cinnamon, clove, allspice, and orange
matcha tea and steamed milk
new
house specialty
vegetarian
vegan
gluten-free
/
ask to make vegan/gluten-free
